Online since: September 2017
Description: SFP provides a comprehensive coverage of the vital area of sustainable production of food for growing world population through the following sections: Animal breeding, Crop science, Aquaculture science, Food quality and safety, Post-harvest management, Sustainability agriculture.
Authors: Jesús Simal-Gándara
Citation: J. Simal-Gándara, "The Journal “Sustainable Food Production” - An International Scientific Open Access Journal", Sustainable Food Production, Vol. 0, pp. 1-2, 2017