This work is licensed under a
Creative Commons Attribution 4.0 International License
A.S. Anderson and K. Hun, Who are the 'healthy eaters'? Eating patterns and health promotion in the west of Scotland, Health Education Journal, Vol. 5, 1992, pp.3-9.
L.M. Verbrugge, Gender and health: An uptake on hypotheses and evidence, , Journal of Health Behavioral Medicine, Vol. 26, 1985, pp.156-182.
Y. Spyckerelle, B. Herbeth and Deschamps, Dietary behavior of an adolescent French male population, Journal of Human Nutrition and Dietetics, Vol. 5 , 1992, pp.161-168.
I.R. Contento, J.L. Michela and S.S. Williams, Adolescent food choice criteria: role of weight and dieting status, Appetite, Vol. 25, 1995, pp.51-76.
E.B. Rimm ad R.C. Ellison, Alcohol in the Mediterranean diet, American Journal of Clinical Nutrition, Vol. 61S, 1995, pp.1378-1382.
R.A. Anderson, C.D. Crespo, S.J. Bartlett, L.J. Cheskin , M. Pratt, Relation of physical activity and television waxhing with body weight and level of fatness among children, Journal of the American Medical Association, Vol. 279, 1998, pp.938-942.
H. Sweeting, A. Anderson and P. West, Socio-demographic correlates of dietary habits in mid to late adolescence, European Journal of Clinical Nutrition, Vol. 48, 1994, pp.736-748.
R. Sakamaki, R. Amamoto, Y. Mochida, N. Shinfuku and K. Toyama, A comparative study of food habits and body shape perception of university students in Japan and Korea, Nutrition Journal, Vol. 4, 2005, p.3132.
B. Xie, F. D Gilliland., Y.F. Li and H.R. Rockett, Effects of ethnicity, family income, and education on dietary intake among adolescents, Preventive Medicine, Vol. 36, 2003, pp.30-40.
K. Dean, Self-care components of lifestyle: The importance of gender, attitudes and the social situation, Social Science & Medicine, Vol. 29, No 2, 1998, pp.137-152.
M. Story, D. Neumark-Sztainer and S.A. French, Individual and environmental influences on adolescent eating behaviours, Journal of the American Dietetic Association, Vol. 102 (suppl 3), 2002, pp. S40-51.
S.L. Johnson and L.L. Birch, Parents' and childrens' adiposity and eating style, Pediatrics, Vol. 94, No. 5, 1994, pp.653-651.
J. Moore and N. Harre, Eating and activity: The importance of family and environment, Health promotion Journal of Australia, Vol. 18, 2007, pp.143-148.
J.H. Pearson, S.J.H. Biddle and T. Gorely, Family correlate of fruit and vegetables consummation in children and adolescents: a systematic review, Public health Nutrition, Vol. 18, 2008, pp.1-17.
I. Vintilă, Societal Influences and Health & Emotional Impact of Food Behaviour & Lifestyle in a Romanian High School Population of Teenagers, Review of Research and Social Intervention, Vol. 37, 2012, pp.130-143.
M. Story, D. Neumark-Sztainer and S.A. French, Individual and environmental influences on adolescent eating behaviours, Journal of the American Dietetic Association, Vol. 102 (suppl 3), 2000, pp. S40-51.
J. Kolodinsky, J.R. Harvey-Berino, L Berlin., R.K. Johnson and T.W. Reynolds, Knowledge of current dietary guidelines and food choice by college students: better eaters have higher knowledge of dietary guidance, Journal of the American Dietetic Association, Vol. 107, 2007, pp.1409-1413.
L.L. Birch and J.O. Fisher, Development of eating behaviors among children and adolescents, Pediatrics, Vol. 101, 1998, pp.539-549.
K. Giskes, C. Patterson, G. Turrell and B. Newman, Health and nutrition beliefs and perceptions of Brisbane adolescents, Nutrition Diet, Vol. 62, 2005, pp.69-75.
K. Gedrich, Determinants of nutritional behaviour: a multitude of levers for successful intervantions?, Appetite, Vol. 41, 2003, pp.231-238.
J.K. Croll, D. Neumark-Sztainer and M. Story, Healthy eating: what does it mean to adolescents?, Journal of Nutrition Education, Vol. 33, 2001, pp.193-198.
R. Higgins and P. Hartley, The Conscientious Consumer: reconsidering the role of assessment feedback in student learning, Studies in Higher Education, Vol. 27, No. 1, 2002, pp.53-64.
Vintila I. (coordinator), Odagiu I. (author), Students food behaviour assessment, BS Thesis, (2011).