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International Letters of Chemistry, Physics and Astronomy
Volume 14
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Essential Oil Composition and Antioxidant Activity of Marrubium vulgare L. Growing Wild in Eastern Algeria

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Abstract:

In previous work [1], the essential oil of the aerial parts of Marrubium vulgare L. obtained by hydrodistillation was analysed by gas chromatography coupled to mass spectrometry (GC-MS) in order to determine their chemical composition. Fifty (50) components in the oil of M. vulgare were identified. The results demonstrated that the major components of the essential oil were: 4,8,12,16-Tetramethyl heptadecan-4-olid (16.97 %), Germacrene D-4-ol (9.61 %), α- pinéne (9.37 %), Phytol (4.87 %), Dehydro-sabina ketone (4.12 %), Piperitone (3.27 %), δ-Cadinene (3.13 %), 1-Octen-3-ol (2.35 %) and Benzaldehyde (2.31 %). In this study, the antioxidant properties of essential oil were examined. The results showed that this oil can be considered an effective source of antioxidants of natural origin. This is the first report on chemical composition of M. vulgare essential oil cultivated in Algeria and the original study on the antioxidant activity of M. vulgare essential oil. The antioxidant activity was investigated with one method: 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging method.

Info:

Periodical:
International Letters of Chemistry, Physics and Astronomy (Volume 14)
Pages:
17-24
Citation:
A. Abadi and A. Hassani, "Essential Oil Composition and Antioxidant Activity of Marrubium vulgare L. Growing Wild in Eastern Algeria", International Letters of Chemistry, Physics and Astronomy, Vol. 14, pp. 17-24, 2013
Online since:
May 2013
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Cited By:

[1] L. Pudziuvelyte, V. Jakštas, L. Ivanauskas, A. Laukevičienė, C. Ibe, L. Kursvietiene, J. Bernatoniene, "Different extraction methods for phenolic and volatile compounds recovery from Elsholtzia ciliata fresh and dried herbal materials", Industrial Crops and Products, Vol. 120, p. 286, 2018

DOI: https://doi.org/10.1016/j.indcrop.2018.04.069