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[1] N. Abdul-Hamid, M. Maulidiani, A. Mediani, U. Yahya, I. Ismail, C. Tham, K. Shadid, F. Abas, "Physicochemical characteristics, nutritional composition, and phytochemical profiles of nine Algerian date palm fruit (Phoenix dactylifera L.) varieties", Journal of Food Biochemistry, p. e12663, 2018
DOI: https://doi.org/10.1111/jfbc.12663