Present Prospectus of Malnutrition in Bangladesh: A Comprehensive Review
Abstract:
Info:
This work is licensed under a
Creative Commons Attribution 4.0 International License
[1] S. Akhtar et al., Prevalence of Vitamin A Deficiency in South Asia: Causes, Outcomes, and Possible Remedies, international centre for diarrhoeal disease research, Bangladesh, J. Health Popul. Nutr. 31(4) (2013) 413-423.
[2] S Jahan et al., Nutritional Profile of Some Tropical Fruits in Bangladesh: Specially Anti-Oxidant Vitamins and Minerals, Bangladesh Journal of Medical Science. 10(2) (2011) 95-103.
DOI: https://doi.org/10.3329/bjms.v10i2.7804[3] Information on http: /www. siteresources. worldbank. org/NUTRITION/Resources/BNGBINP8. pdf.
[4] Information on http: /www. hsmdghs-bd. org/Documents/Doc_APR%20%20MTR. pdf.
[5] Information on http: /www. dghs. gov. bd/index. php/en/publications/health-bulletin/dghs-health-bulletin.
[6] T. Ahmed et al., Nutrition of Children and Women in Bangladesh: Trends and Directions for the Future, J. Health Popul. Nutr. 30(1) (2012) 1–11.
[7] WFP Bangladesh Nutrition Strategy 2012-2016 (accessed on June 17, 2016). Information on https: /www. wfp. org/content/wfp-bangladesh-nutrition-strategy-2012-(2016).
[8] Md. Harun-or-Rashid et al., Iron and iodine deficiencies among under-2 children, adolescent girls, and pregnant women of Bangladesh: association with common diseases, Nagoya J. Med. Sci. 71 (2009) 39-49.
[9] Information on http: /www. unscn. org/layout/modules/resources/files/Policy_paper_No_14. pdf.
[10] Information on http: /www. foodfortification. com/files/pdf/WBCSD_case_BASF_final3. pdf.
[11] R. Karim et al., Challenges to the Monitoring and Evaluation of Large Nutrition Programs in Developing Countries: Examples from Bangladesh, The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy food policy and applied nutrition program, discussion paper no. 1, February 2002. http: /econpapers. repec. org/paper/fsnwpaper/01. htm.
[12] M.R. Chowdhury et al., Risk Factors for Child Malnutrition in Bangladesh: A Multilevel Analysis of a Nationwide Population-Based Survey, J. Pediatr. 172 (2016) 194-201.
[13] A.S. Faruque et al., Nutrition: basis for healthy children and mothers in Bangladesh, J. Health Popul. Nutr. 26(3) (2008) 325-39.
[14] S.K. Roy et al., Intensive nutrition education with or without supplementary feeding improves the nutritional status of moderately-malnourished children in Bangladesh, J. Health Popul. Nutr. 23(4) (2005) 320-330.
[15] A.S. Faruque et al., Nutrition: basis for healthy children and mothers in Bangladesh, J. Health Popul. Nutr. 26 (3) (2008) 325-39.
[16] M. Rahman, Association between order of birth and chronic malnutrition of children: a study of nationally representative Bangladeshi sample, Cad. Saude Publica. 32(2) (2016) e00011215.
DOI: https://doi.org/10.1590/0102-311x00011215[17] J.R. Khan, N. Awan, F. Misu, Determinants of anemia among 6-59 months aged children in Bangladesh: evidence from nationally representative data, BMC Pediatr. 16(1) (2016) 3.
DOI: https://doi.org/10.1186/s12887-015-0536-z[18] S. Shafique et al., Mineral- and vitamin-enhanced micronutrient powder reduces stunting in full-term low-birth-weight infants receiving nutrition, health, and hygiene education: a 2 × 2 factorial, cluster-randomized trial in Bangladesh, Am. J. Clin. Nutr. 103(5) (2016).
[19] M.N. Hall et al., Supplementation with Folic Acid, but Not Creatine, Increases Plasma Betaine, Decreases Plasma Dimethylglycine, and Prevents a Decrease in Plasma Choline in Arsenic-Exposed Bangladeshi Adults, J. Nutr. 146(5) (2016) 1062-1067.
[20] Y. Yoshida et al., Perceptions of Ayurvedic medicine by citizens in Dhaka, Bangladesh, Nagoya J. Med. Sci. 78 (1) (2016) 99-107.
[21] A.A. Shamim et al., Pregnant Women Diet Quality and Its Sociodemographic Determinants in Southwestern Bangladesh, Food Nutr. Bull. 37(1) (2016) 14-26.
[22] S. Chowdhury et al., Antibiotic residues in milk and eggs of commercial and local farms at Chittagong, Bangladesh, Vet. World. 8(4) (2015) 467-471.
[23] H. Sarma et al., Determinants of overweight or obesity among ever-married adult women in Bangladesh, BMC Obes. 1(3) (2016) 13.
[24] A.M. Ahmed et al., Vitamin-D status is not a confounder of the relationship between zinc and diarrhoea: a study in 6-24-month-old underweight and normal-weight children of urban Bangladesh, Eur. J. Clin. Nutr. 70(5) (2016) 620-628.
[25] N. Perumal et al., Prenatal vitamin D supplementation and infant vitamin D status in Bangladesh, Public Health Nutr. 6 (2015) 1-9.
DOI: https://doi.org/10.1017/s1368980015003092[26] N. Shaheen et al., Presence of heavy metals in fruits and vegetables: Health risk implications in Bangladesh, Chemosphere. 152 (2016) 431-438.
[27] R. Uddin et al., Awareness regarding the importance of calcium and vitamin D among the undergraduate pharmacy students in Bangladesh, BMC Res. Notes. 6 (2013) 134.